Regular price £934.99
An exceptional and exceptionally rare release from the hallowed distillery of Ardbeg. Bright amber in colour there is a burst of smoked cream, peppermint and toffee on the nose with Ardbeg’s classic fennel and pine resin. Distant earthy bonfires mix with herbal and fruity (banana & tropical) notes. A long, mellow, lingering aftertaste, with lots of cream, fudge and delicate antiseptic notes. Ultimately an elegant, soothing style of Ardbeg. Read more.
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Delivery & Returns
UK Mainland
Standard UK Mainland Under 3kg (3-5 Working Days) - £2.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £3.95
Next Working Day UK Mainland (Order by 2PM) - £7.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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Description
Between 1981 and 1989 the Ardbeg distillery sadly closed only returning to production of true Malt Whisky in 1997. Renowned as the peatiest and smokiest of all Islay Malts. 'Unquestionably the greatest distillery on earth. If perfection on the palate exists, this is it' as the whisky critic Jim Murray puts it.
Tasting Notes
Exceptionally rare bottling from Ardbeg
What our customers are saying
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Rob Roy Cocktail Recipe
If there was ever a cocktail to make you feel the glitz and glamour of the history and chic society of New York, it's ordering a Rob Roy Cocktail. This 19th century cocktail is believed to have been created at New York City’s Waldorf Hotel (if you want to visit today, you can head to the Waldorf Astoria). But who is Rob Roy? The cocktail is named not after the Scottish folk hero and outlaw Robert Roy MacGregor, but after the Broadway show that was showing at the time. The Rob Roy is a riff on a Manhattan, with their only difference being the base liquor. A Rob Roy is made using blended Scotch Whisky while a Manhattan is made with Rye Whisky. As such, the cocktail is malty and smooth, with a bit of spice on the finishing end.
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