Balcones Rumble Whiskey, 70 cl
Regular price £73.49
An intriguing Texas Spirit from artisanal distillers Balcones. Made by fermenting and distilling local wildflower honey, mission figs and turbinado sugar, this unique drink has elements reminiscent of Tequila, Scotch whisky, Cognac and rum. Read more.
Standard UK Mainland Under 3kg (3-5 Working Days) - £2.95
Standard UK Mainland Over 3kg (3-5 Working Days) - £3.95
Next Working Day UK Mainland (Order by 2PM) - £7.99
Weekend UK Mainland Delivery (Order by 2PM Friday) - £10.99
Heavy/Oversized Delivery (Over 30kg - Express Delivery) - £19.99
14 Days Returns Policy. Find out more
Gift Boxes - £4.99
Each box can comfortably fit two regular sized 70 & 75 cl bottles along with a few other goodies! Box Dimensions: 197 × 330mm × 101mm
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In 2008, Balcones was nothing more than an idea driven by a passion to create something original and authentic, right here in the Heart of Texas. It all started in an old welding shop under a bridge in Waco. For the next year, we replaced the roofing, knocked out walls, laid brick, cut pipes, installed copper pot stills from Portugal, and shoehorned a whisky distillery inside that quaint building. Proud of what we had accomplished on our own, we began distilling in 2009.
Cinnamon, jam, honey, marzipan, and nutty goodness
What our customers are saying
The Bottle Club Sour Cocktail Recipe
With thousands of different bevs on site, and millions of potential cocktail combinations, you can imagine just how hard it was to choose one to crown the official cocktail of The Bottle Club. It required hours and hours of researching, tasting, mixing, and tasting a little more. Thankfully, our Head of E-commerce Tim found the drink we'd been searching for when he was in Canada, and was served this delicious twist on a New York Sour. The cocktail was that flavourful, the bartender thankfully wrote out the recipe for us on a napkin, and Tim brought the recipe back to our team. The Sour Cocktail is versatile – whether you decide to switch up the Whisky, sour or sweet element, the end result will almost always be delicious – just remember to stick to that golden ratio of 2 parts Whisky, 1 part sour and 1 part sweet (but hey, if your personal preference is different, you do you!). If you’re after something sweeter, bourbon or brandy are both great options. Prefer a smokier sour? A scotch will be your go-to. When it comes to the sour substitution, lime is a more subtle option if you find lemon too overpowering, alternatively you can opt for a sweeter pick like orange or a more savoury choice like grapefruit. And when it comes to the egg white and no egg white debate, well, it’s completely up to you!