Albariño Mint Julep Cocktail Recipe

1 Min Read
Albariño Mint Julep Cocktail Recipe

We all know and love the herbaceous Mint Julep, a perfect and refreshing cocktail for sipping in the sun. However the original, though delicious, packs a rather potent punch with its use of Bourbon. So what if I told you bartended Alex Day had invented a white wine twist on the Mint Julep, using the delicious, Spanish Albariño wine, to ensure you can keep sipping without the stress of over-intoxication. 

This bright and crisp Spanish variation on a much loved cocktail is the perfect recipe to wow your guests this garden party season, and what's more - you'll only need 3 ingredients to make it! 

Prep time: 2 Minutes

Nutrition: 126 Calories

Servings: 1


  • 3 oz Albariño Wine
  • 1 tsp high quality peach liqueur
  • Mint Sprigs, to garnish


  1. Add the white wine and peach liqueur into a Julep or double old-fashioned glass.
  2. Add crushed ice.
  3. Garnish with mint sprigs and enjoy!

    Category: Drinks | Cuisine: Cocktails

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